Meet Owner Nick Strawhecker of Dante in Omaha, Nebraska!
An award-winning restaurant, Dante has a reputation for delivering authentic Italian flavor with an array of FRESH locally sourced ingredients. Try one of their wood-fired specials the next time you’re in West Omaha.
What Dante Offers:
- A menu full of FRESH, locally sourced ingredients (Yum!)
- Rustic Italian Cuisine with both dine-in and takeout options
- Authentic Wood-Fired Neapolitan pizza
- Mobile Wood-Fired Catering
"A Table Ruled by the Seasons”
Farm-to-table takes center stage in the meals served at Dante! A table ruled by the seasons means you’ll see a menu highlighting the finest local ingredients – from spring harvested asparagus and sun-kissed cucumbers to autumn butternut squash and winter grown microgreens. We love seeing how the menu changes with the seasons! Not only does sourcing local mean quality, fresh ingredients – it also means the menu rotates and you will always have something new to try!
Curious where they source the goods? Check out their list of local suppliers here: https://www.danteomaha.com/producers/
Want to Learn More?
