Onion Rings

Ingredients:

• 2 Sweet Onions
• 2 cups buttermilk
• 2 cups flour
• 2 tbs. salt
• 1/2 tsp. ground pepper
• vegetable oil
• or oil of choice

Directions:

1. Slice onions in 1/2 to 1” rings and separate
2. Soak rings, covered in the refrigerator for at least an hour
3. In a large pot fill with 3” of oil, heat to 350 degrees
4. In a pie plate or shallow bowl combine flour, salt, and pepper.Dredge rings in flour well, you can even dip in buttermilk and flour mixture a second tim
5. Fry several at a time for 2-3 minutes, until golden brown.Serve immediately with ketchup or a homemade fry sauce